Good Eats
Pop culture, comedy, and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Genre: Home and Garden
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Episode 20
Eat This Rock!
aired: Sun, May 2, 2004
Host Alton Brown takes an hour long and loving look at the only rock we eat: salt. Learn what it is, where it comes from, how it makes everything taste better, and how to apply it in some unusually delicious ways. Recipes featured in this episode: Beef Tenderloin in Salt Crust, Perfect Fingerling Potatoes, Salt Roasted Shrimp, and Sauerkraut. ... Good Eats Food Network Alton Brown
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Episode 17
Sometimes You Feel Like A Nut
aired: Wed, Feb 25, 2004
Alton goes nuts! Well, actually, he goes nuts about nuts. From how to purchase them, to where they come from and how to cook them, Alton covers it. Whether it's Cashew Butter that's also a fine sauce base, or Pistachio Mixed Herb Pesto, or Pistachio Fruit Ball dessert, or a Macadamia Nut Crust that works as well on fish (such as Macadamia Nut Crusted Mahi-Mahi) as it does with cheesecake, nuts are versatile and... Good Eats.
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Episode 16
Fudge Factor
aired: Wed, Feb 11, 2004
Candy is an American favorite, especially fudge. Folks will pay as much as five dollars a pound for the treat, which is a shame. All a cook needs is a pot, a thermometer, a few ingredients and a little science in the soul and he can create delicious fudge. Alton demonstrates by making Chocolate Fudge, explaining at each step both what to do and why one does it. Alton also offers tips for concocting candy in humid environments and on how to store the completed confection. Even kids can get into the act, as Alton demonstrates with his Peanut Butter Fudge recipe that needs no cooktop, only a microwave.
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Episode 12
The Cookie Clause
aired: Thu, Dec 4, 2003
Alton wakes up Christmas Eve to find Santa angry about being left storebought cookies and threatening to cancel Christmas. To save the holiday for children everywhere (and spare himself the blame), Alton agrees to teach Santa how to bake his own. Recipes featured in this episode: - Sugar Cookies - Royal Icing - Chocolate Peppermint Pinwheel Cookies
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Episode 10
Tricks for Treats
aired: Sun, Oct 26, 2003
Good Eats : Tricks for Treats
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Nephew Elton is being sent to a Halloween costume party as ... a carrot! Complete with old-fashioned "healthy" treats. It's up to Uncle Alton to rescue the boy from public humiliation with homemade sweets worthy of the holiday. Recipes featured in this episode: - Chocolatey Lockjaw Rolls (Taffy) - Gummy Acid Drops - Atomic Peanut Brittle ... Good Eats Food Network Alton Brown
Episode 9
Ill Gotten Grains
aired: Wed, Oct 8, 2003
Alton Brown shows users how to brew a batch of beer in their house. Basic types of beer are covered as is the entire brewing and bottling process. Recipes featured: Bulgur Gazpacho, Wheat Berry Tapanade, Mushroom Wheat Berry Pilaf, Steamed Couscous, Basic Cooked Wheat Berries, and Cherry Couscous Pudding. ... Good Eats Food Network Alton Brown
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Episode 5
True Brew IV: Take Stock
aired: Wed, Aug 6, 2003
Alton takes you through all the easy steps for gooey, flavorful, homemade chicken stock -- so much better than the canned stuff. Advice includes shopping for a stock pot; cooking, cooling and storing the stock; and a simple chicken noodle soup that doesn't need chicken meat. Recipes featured in this episode: - Chicken Stock - Chicken Noodle Soup (meatless) ... Good Eats Food Network Alton Brown
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Episode 3
The Egg Files VI: French Flop
aired: Wed, Jul 9, 2003
Episode 1
Crustacean Nation III: Feeling Crabby
aired: Sun, May 25, 2003
What do you do when your live crab runs away from home? If you're Alton Brown you turn to frozen legs and other packaged products. A cop out? Nope, good eats. Recipes featured in this episode: Steamed Alaskan King Crab Claws, Ghee, Crab Cakes or Fritters, and Marinated Crab Salad.
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What do you do when your live crab runs away from home? If you're Alton Brown you turn to frozen legs and other packaged products. A cop out? Nope, good eats. Recipes featured in this episode: Steamed Alaskan King Crab Claws, Ghee, Crab Cakes or Fritters, and Marinated Crab Salad. ... Good Eats Food Network Alton Brown
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